A Taste of Spring

In five days, I will have been a house owner for an entire year. That year sure went fast! I came here just as spring was making itself felt, and today, as if in celebration, spring decided to make a visit. Sunny skies. Gorgeous weather.

None of my bulbs (except for that one intrepid snow drop that’s still hanging around) have put in an appearance, but if, as Aristotle says, “One swallow does not a summer make,” then I’m sure it also holds true that one fine day does not a spring make. So there’s still time for them to make an appearance.

Still, bits of green are starting to peek above the dead leaves that didn’t get blown away last fall. Most of the green, I’m sure, are weeds of some sort, but until I find out for sure, I welcome the color. (And even if I do find out they are weeds, I am sure I will still welcome the color. I am a bit tired of the drab earthen tones of the winter, so new growth of any kind will be nice.)

I also found some green shoots that look as if they might be from bulbs, but I never planted them, and there weren’t any blooms in that part of the yard last year. Maybe they are a house anniversary present from Chloris, the goddess of flowers.

The gift of greenery wasn’t the only present I got today. The contractor came to frame the foundation for the garage and he brought me some farm eggs. Such lovely colors!

Whatever the coming weeks hold, I certainly enjoyed today’s taste of spring.

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Pat Bertram is the author of Grief: The Inside Story – A Guide to Surviving the Loss of a Loved One. “Grief: The Inside Story is perfect and that is not hyperbole! It is exactly what folk who are grieving need to read.” –Leesa Healy, RN, GDAS GDAT, Emotional/Mental Health Therapist & Educator