I took a day off to recuperate from working too long in my yard two days running, but I went to town with a friend and ended up buying more plants, mostly plants for my “farm” garden rather than my flower garden, though I did buy one dianthus to fill in a blank space in one garden.
So, of course I spent yesterday planting all those new starts, not just the dianthus, but one pumpkin, one tomato, one watermelon, one cantaloupe. Sounds silly written out like that, but I don’t eat much of any of those things so one plant each should do it. Besides, the main reason to get those particular plants is that they take up a lot of room, and I have a back section of my yard that screams for green. I want to see if those vines with their pretty flowers will fill the area as I hope. And who knows, I might get an edible treat or two out of the deal.
There are several plants, mostly the cottage pinks, that are overgrown, and I’ve just let them go. I have a really hard time gathering the ruthlessness necessary to do such hatchet jobs, so I wait until I have a lot of aggression I want to bleed out. Well, yesterday I was feeling snippy in the meaning of short-tempered and irritable, so I got out my pruning shears and, closing my ears to their silent screams, snipped away as much of those poor plants as I could. I was going to wait until they went to seed, but apparently yesterday was the day I needed to get rid of some aggression.
I’m not sure why I was so disgruntled — well, I certainly spend too much time paying attention to what’s going on in the world as if it were a thriller I was reading in real time, and that makes me worry too much about things I have no control over, and for sure I’ve been stiff and sore after working so much.
Apparently, my revenge on my poor body for giving me grief is to give it even more grief because yesterday, once again, I overdid it. With any luck (and a bit of discipline) I might manage to take it easy today, only watering my newly planted gardens and closing my eyes to the work still to be done.
One benefit of having been so ruthless yesterday is that I was able to clear out around the daisies. And oh, aren’t they glorious! I might even snip off a flower or two to liven my kitchen.
Sometimes being snippy is a good thing.
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Pat Bertram is the author of Grief: The Inside Story – A Guide to Surviving the Loss of a Loved One
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